Hello every one Its Easter soon so hears a few recipes and tips for your guests there easy to cook and taste great. Butternut Squash and Carrot Soup Ingredients 1 butternut squash peeled and chopped into chunks 4 carrots chopped 1 onion peeled and chopped 3 garlic cloves peeled 1 green chilly 3 vegetable stock … Read moreEASTER MENU IDEAS
Try these two winter warmers there easy to cook and very good for you Feeds four and it’s good for you Ingredients Four 8 oz stewing steaks thinly sliced 1 large onion peeled and chopped 1 tin of chopped tomato’s 1 tin of mixed chilly beans in chilly sauce 1 tin of kidney beans rinsed … Read moreSlow cooked beef chilli
This dish goes well with roast lamb Ingredient’s Olive oil 3 aubergines sliced thinly 2 medium red onions thinly sliced 2 garlic cloves crushed 500 grms of potatoes pealed and sliced thinly 5 large plum tomato’s sliced 4 x Spring Onions 1 tea spoon of dried tyme 1 fresh lemon 175 grms of soft goats … Read moreAubergine and potato Bake by: David Daniels